Donna Bianco has been in the food industry for 15 years but has had a passion for delicious food all of her life. Grandparents and family members have created her memories that she desperately holds on to in this world of fast food and new parents or professionals with limited knowledge or time for cooking. Donna has a masters degree in education and had been in the teaching industry for 30 years. With Gourmet Plus, she is providing you with the ability to cook delicious foods at home with limited or no prep and no mess. With a little planning you can save a lot of time and money by "making" it yourself and do very little shopping at the grocery store.
Leslie Chartier is a former restaurant owner and hospitality manager turned personal chef and culinary instructor. Her specialties are international foods and custom cake design. She is thrilled to be bringing offerings from her brand, The Travelling Cafe, to Gourmet Plus.